{"title":"Home page","description":null,"products":[{"product_id":"frozen-sea-bass","title":"Frozen Sea Bass","description":"\u003cp\u003e\u003cstrong\u003eProduct Overview\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur premium frozen sea bass is oceancaught and rapidly flashfrozen right after harvest to lock in its clean, mild sweet flavour and delicate, flaky white meat. Sea bass features firmtextured flesh with low oil content and very few fine bones, making it a crowdpleasing seafood choice for both Asianstyle and Westernstyle home cooking. Extremely versatile, it performs wonderfully for braising, grilling, pansearing, steaming and fillet cooking. Perfect for quick weeknight dinners, holiday feasts and restaurantquality homemade seafood meals for the whole family.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWildsourced sea bass, flashfrozen at peak freshness to preserve natural ocean sweetness and tender meat texture Bright white flaky flesh with low fat, mild nonfishy taste, suitable for kids and people who prefer lightflavoured seafood Remarkable cooking flexibility: excellent for steaming, braising, charcoal grilling, pansearing and fillet preparation Meat holds its structure well under heat, does not crumble easily during cooking Works great for casual daily meals, festive family gatherings and dinnerparty menus Convenient frozen wholefish format, readytocook and easy for longterm freezer preservation\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThaw frozen sea bass slowly in refrigerator. For classic Chinese steamed sea bass, garnish with ginger, green onion and soy sauce, steam until meat turns fully opaque. For charcoalgrilled preparation, score fish surface, season with herbs, lemon and spices then grill until marked and cooked through. Pansear fillets skinside down for crispy golden skin. You can also braise whole fish in rich soybased sauce with vegetables and tofu. Avoid overcooking to keep flesh juicy and tender. Always ensure fish is thoroughly cooked before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep frozen at 18°C or below. Thaw in refrigerator before cooking. Do not refreeze fish once fully thawed. Keep packaging tightly sealed to prevent freezer burn.\u003c\/p\u003e","brand":"Fletlife","offers":[{"title":"Default Title","offer_id":46966766043297,"sku":null,"price":25.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/8802\/9089\/files\/Frozen_Sea_Bass_1.png?v=1788485849"},{"product_id":"frozen-squid-tentacles","title":"Frozen Squid Tentacles","description":"\u003cp\u003e\u003cstrong\u003eProduct Overview\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur premium frozen squid tentacles are freshlycaught and rapidly flashfrozen right at sea to lock in the signature bouncy, crisp texture and mild clean seafood taste. These squid tentacles feature intact suction cups, thick meat and natural pale pinkwhite colour. Extremely versatile for multiple cooking styles, ideal for grilling, stirfrying, spicy hot pot, deepfrying and braised dishes. This is a highlypopular seafood ingredient for home cooking, barbecue nights, restaurantstyle Asian meals and casual party menus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh oceancaught squid tentacles, flashfrozen immediately after harvest to preserve crisp bouncy texture and natural seafood flavour Welltrimmed, intact tentacles with distinct suction cups, thick and meaty portions Outstanding multipurpose seafood ingredient: perfect for barbecue, spicy stirfry, hot pot, deepfry and braised recipes Holds shape well under highheat cooking, delivers satisfying chewy bite without turning mushy Great for home barbecues, weeknight meals, gatherings and Asianstyle feast menus Frozen readytocook format, reduces tedious prep work, convenient for longterm freezer storage for household use\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThaw frozen squid tentacles slowly in refrigerator before cooking. For barbecue, season with chili, garlic and green onion, grill over high heat until caramelised. For spicy stirfry, toss with chili peppers, garlic and aromatic seasonings. They perform wonderfully in hotpot broth and deepfried appetizer plates. Avoid excessive cooking time to maintain the desirable bouncy and crisp texture. Ensure squid tentacles are fully cooked before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep frozen at 18°C or below. Thaw in refrigerator prior to preparation. Do not refreeze once fully thawed. Keep packaging tightly sealed to avoid freezer burn.\u003c\/p\u003e","brand":"Fletlife","offers":[{"title":"Default Title","offer_id":46966766403745,"sku":null,"price":19.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/8802\/9089\/files\/Frozen_Squid_Tentacles_1.png?v=1788485874"},{"product_id":"frozen-eel","title":"Frozen Eel","description":"\u003cp\u003e\u003cstrong\u003eProduct Overview\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur premium frozen eel is carefully processed and flashfrozen right after harvesting to preserve its rich, succulent texture and distinctive savoury flavour. Eel features tender, fatty meat with a high moisture level, delivering a satisfying, meltinmouth eating experience. This versatile seafood ingredient is widely used across Asianstyle cuisines, suitable for steaming, braising, miso soup, grilled unagi rice bowls and stirfry recipes. It brings restaurantgrade flavour to home cooking, ideal for weeknight meals, weekend treats and special festive dining occasions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFreshprocessed eel, quickfrozen at peak quality to lock in juicy, tender meat and natural umami taste Plump, succulent flesh with moderate fat content, rich flavour without excessive fishy odour Extremely flexible for multiple cooking styles: perfect for braised eel, miso hot pot soup, grilled eel donburi, steamed and stirfried preparations Maintains good moisture during cooking, meat stays soft and does not dry out easily Great choice for daily home meals, holiday feasts and homemade Japanesestyle cuisine Frozen raw eel portions, precleaned for convenient handling and longterm freezer storage\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThaw frozen eel slowly inside the refrigerator. For steamed black bean eel, arrange eel segments on plate, top with fermented black beans, minced garlic, green onion and chili, steam until meat turns opaque. For miso soup pot, add eel fillets into simmering miso broth together with tofu, carrot and leafy vegetables, simmer gently until fully cooked. For grilled eel rice bowl, baste eel pieces with sweet soybased sauce and grill until caramelised, then serve over steamed white rice. Avoid overboiling or overcooking to keep flesh tender and juicy. Make sure eel is completely cooked before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep frozen at 18°C or below. Thaw in refrigerator prior to cooking. Never refreeze after complete thawing. Seal packaging tightly to avoid freezer burn.\u003c\/p\u003e","brand":"Fletlife","offers":[{"title":"Default Title","offer_id":46966766567585,"sku":null,"price":28.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/8802\/9089\/files\/Frozen_Eel_1.png?v=1788485912"},{"product_id":"frozen-yellow-croaker","title":"Frozen Yellow Croaker","description":"\u003cp\u003e\u003cstrong\u003eProduct Overview\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur frozen whole yellow croaker is carefully processed and blastfrozen immediately after catch to lock in its signature delicate, sweet seafood flavour. Recognized by its striking goldenyellow skin, this premium whole fish features tender, flaky white flesh with mild natural umami. Yellow croaker is a classic staple in Asian home cooking, highly favoured for steaming, panfrying, braising and deepfrying. Perfect for family dinners, holiday feasts and everyday homecooked seafood meals, it delivers authentic restaurantstyle flavour with simple preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhole frozen yellow croaker, flashfrozen to preserve freshcaught taste and tender texture Distinctive glossy goldenyellow skin, soft flaky white meat with mild sweet ocean flavour Highly versatile for steaming, pansearing, braising, deepfrying and soupmaking Ideal size for individual or family shared servings, great for festive meals and daily dinners Firm flesh structure that holds well during steaming and braising without easy disintegration Convenient wholefish frozen format, ready for your favourite traditional seafood recipes\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePartially thaw the frozen yellow croaker before cooking. For classic steamed yellow croaker: score fish body, place ginger and green onion inside cavity, steam until fully cooked, then pour hot soy sauce dressing over top and garnish with fresh scallions. For panfried croaker: pat surface dry, panfry on moderate heat until skin turns crispy golden on both sides. You may also cook it in savoury soybraised sauce with ginger, garlic and chili. Always ensure fish is thoroughly cooked before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep frozen at 18°C or below. Do not refreeze after full thawing. Maintain tight seal on packaging to avoid freezer burn. Cook quickly once defrosted.\u003c\/p\u003e","brand":"Fletlife","offers":[{"title":"Default Title","offer_id":46966766829729,"sku":null,"price":22.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/8802\/9089\/files\/Frozen_Yellow_Croaker_1.png?v=1788485944"},{"product_id":"frozen-oysters","title":"Frozen Oysters","description":"\u003cp\u003e\u003cstrong\u003eProduct Overview\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur frozen oysters are carefully harvested and blastfrozen to preserve their naturally briny, sweet ocean taste and plump, tender meat. Each oyster features thick, juicy flesh encased in rugged natural shells. These premium frozen oysters are incredibly versatile for multiple cooking preparations, perfect for rawstyle serving on ice, cheesebaked oysters, garlic grilled oysters, stirfries and seafood hot pot. They deliver restaurantquality seafood right to your kitchen for date nights, weekend gatherings and special occasion meals.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFlashfrozen whole oysters locking in fresh marine sweetness and succulent meat texture Plump, fullbodied oyster meat with rich natural juice inside each shell Adaptable for diverse cooking styles: served chilled on ice, baked with cheese, grilled with garlic, hotpot and stirfry recipes Sturdy shells hold up well for baking and grilling without meat shrinkage Premium crowdpleasing seafood for parties, date nights and home entertaining Practical frozen format for convenient longterm storage\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThaw frozen oysters slowly inside the refrigerator. For classic rawstyle presentation: lay opened oysters on crushed ice, garnish with lemon wedges and fresh herbs. For cheesebaked oysters: top oyster meat with shredded cheese and crispy bacon bits, bake until cheese turns golden bubbly. For garlic grilled oysters: cover meat with garlic butter mixture and fresh parsley, grill until aromatic and lightly charred. Oysters can also be added into hotpot broth or quick stirfries. Ensure proper cooking temperature if you prefer fully cooked oysters.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore frozen at 18°C or below. Never refreeze oysters after complete thawing. Keep packaging tightly sealed to avoid freezer burn. Prepare and consume promptly once defrosted.\u003c\/p\u003e","brand":"Fletlife","offers":[{"title":"Default Title","offer_id":46966767157409,"sku":null,"price":23.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/8802\/9089\/files\/Frozen_Oysters_1.png?v=1788485968"},{"product_id":"frozen-chicken-breast-fillets","title":"Frozen Chicken Breast Fillets","description":"\u003cp\u003e\u003cstrong\u003eProduct Overview\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur frozen chicken breast fillets are premium skinless, boneless chicken cuts, rapidly blastfrozen right after processing to lock in fresh, mild chicken flavour and moist texture. Each fillet features clean appearance with minimal fat, tender meat grain and lean proteinrich properties. Extremely versatile for everyday home cooking, suitable for pansearing, ovenbaking, grilling, salad bowls and quick stirfry meals. Perfect for fitnessfocused diets, weekday quick dinners, light lunches and family healthyeating menus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoneless skinless frozen chicken breast fillets, flashfrozen to preserve fresh poultry quality and delicate natural taste Lowfat, highprotein lean meat, tender texture when properly cooked, very little excess fat Uniformly trimmed fillets, saves trimming and preparation time for busy households Wide cooking compatibility: pansear, oven roast, grilling, salad toppings and quick stirfry Ideal for fitness meals, light healthy lunch, weekday fast dinner and family daily nutrition Convenient frozen storage maintains meat freshness for longterm pantry planning\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThaw chicken breast fillets in refrigerator prior to cooking. For panseared chicken breast: season with salt, black pepper, thyme and rosemary, cook over medium heat on skillet, avoid overcooking to keep meat juicy. For ovenbaked fillets: bake with lemon slices and herbs alongside green beans or other vegetables. For salad bowls: grill or pancook fillets, slice and arrange over mixed greens, avocado, cherry tomatoes and grains. Ensure chicken is fully cooked with no pink interior before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep frozen at 18°C or below. Do not refreeze after complete thawing. Seal packaging tightly to prevent freezer burn. Prepare and cook promptly after defrosting.\u003c\/p\u003e","brand":"Fletlife","offers":[{"title":"Default Title","offer_id":46966767354017,"sku":null,"price":16.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/8802\/9089\/files\/Frozen_Chicken_Breast_Fillets_1.png?v=1788486018"},{"product_id":"frozen-river-snails","title":"Frozen River Snails","description":"\u003cp\u003e\u003cstrong\u003eProduct Overview\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur frozen river snails are premium freshwater shellsourced ingredients, quickly processed and blastfrozen after harvesting to lock in authentic earthy, fresh flavour and firm, bouncy meat texture. Each snail features complete intact spiral shells with clean appearance. River snails are extremely popular for spicy stirfry, braised dishes and savourysauce simmered recipes. They serve as fantastic barstyle snacks, casual party appetizers and flavorful home comfort meals.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrozen cleaned river snails, flashfrozen to retain natural freshwater taste and springy meat texture Precleaned to reduce sand and impurities, greatly cutting down household preparation workload Firm textured meat soaks up sauces and spices wonderfully for rich layered flavour Wide cooking compatibility: spicy stirfry, braised in chili sauce, simmered savourybroth recipes Perfect for barsnack platters, drinkingpair appetizers and homestyle flavourforward meals Stable frozen storage supports convenient flexible meal planning\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThaw frozen river snails in refrigerator prior to cooking. For classic spicy braised river snails: stirfry with dried chili, Sichuan peppercorn, ginger, garlic and seasonings, then simmer with sauce until flavours fully infuse into snail meat. Keep sufficient simmering time to ensure thorough heating. Always make sure river snails are fully cooked before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore frozen at 18°C or below. Never refreeze after full defrost. Keep packaging well sealed to prevent freezer burn. Complete cooking promptly once thawed.\u003c\/p\u003e","brand":"Fletlife","offers":[{"title":"Default Title","offer_id":46966767714465,"sku":null,"price":13.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/8802\/9089\/files\/Frozen_River_Snails_1.png?v=1788486053"},{"product_id":"frozen-bone-in-beef-rib-steaks","title":"Frozen Bone in Beef Rib Steaks","description":"\u003cp\u003e\u003cstrong\u003eProduct Overview\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur frozen bonein beef rib steaks are cut from premium beef rib primal, blastfrozen shortly after butchering to lock in rich beef flavour and natural juiciness. The attached bone greatly enhances meat aroma during cooking, while wellbalanced marbling delivers tender, succulent bites. These thickcut bonein steaks work beautifully for pansearing, oven roasting, slow braising and redwine stew recipes. Perfect for fine home dinners, holiday feasts and specialoccasion meals for meat lovers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThickcut bonein beef rib steaks, flashfrozen to preserve fresh meat quality and deep beefy taste Natural marbling distribution delivers tender, juicy texture; bone adds extra depth of flavour while cooking Versatile for multiple cooking techniques: pansear, roast, grill, slow braise and redwine stew Premium cut for date night, holiday gatherings and special home dining experiences Convenient frozen preservation maintains quality for extended storage\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDefrost steaks slowly in refrigerator. For pansear: pat meat dry, season with salt, pepper, rosemary and garlic; sear each side on hot castiron pan then finish in oven to your preferred doneness. For redwine braised ribs: sear steaks, add red wine, broth, carrots, onions and herbs, simmer low and slow until meat becomes tender. Allow meat to rest for several minutes after cooking to retain juices. Ensure beef is fully cooked before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep frozen at 18°C or below. Do not refreeze once completely thawed. Seal packaging tightly to prevent freezer burn. Cook promptly after defrosting.\u003c\/p\u003e","brand":"Fletlife","offers":[{"title":"Default Title","offer_id":46966767911073,"sku":null,"price":34.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/8802\/9089\/files\/Frozen_Bone_in_Beef_Rib_Steaks_1.png?v=1788486077"}],"url":"https:\/\/fletlife.shop\/collections\/frontpage.oembed","provider":"FLETCHER ATWELL","version":"1.0","type":"link"}